Essential 6

Accredited Level 2 Health & Safety
2017-11-08 09:30 - 16:30 (Europe/London) | Essential 6 – Exeter, 3 & 4 Cranmere Court, Matford Business Park, Lustleigh Close, Exeter, Devon, EX2 8PW, United Kingdom
The Level 2 Award in Health and Safety in the Workplace qualification will provide your employees with fundamental health and safety knowledge and can be tailored to your business and individual needs to make the learning experience relevant and fit for purpose.
Course Overview:
The Level 2 Award in Health and Safety in the Workplace qualification will provide your employees with fundamental health and safety knowledge and can be tailored to your business and individual needs to make the learning experience relevant and fit for purpose.
Course Outline:
The qualification covers the following topics:
: Legislation
: Health
: Safety
: Welfare
: The workplace and workplace equipment
: Risk assessment
: Manual handling
: Hazardous substances
: Ergonomics and workstation design
: Transport and vehicles
: Noise and vibration
Course Duration:
1 Day
Course Assessment:
Multiple choice examination paper
Course Certification:
All those that pass the multiple choice assessment receive a nationally accredited certificate to prove they have participated in a training programme and successfully completed the assessment.
Other Information:
Exam fee’s for this course are available on request and are mandatory for this qualification

Accredited Emergency First Aid at Work
2018-01-23 08:00 - 17:00 | Essential 6 – Exeter, 3 & 4 Cranmere Court, Matford Business Park, Lustleigh Close, Exeter, Devon, EX2 8PW, United Kingdom

Health and Safety At Work Training
2018-01-24 08:00 - 17:00 | Essential 6 – Exeter, 3 & 4 Cranmere Court, Matford Business Park, Lustleigh Close, Exeter, Devon, EX2 8PW, United Kingdom

Principles of Manual Handling
2018-01-31 09:30 - 12:30 | Essential 6 – Exeter, 3 & 4 Cranmere Court, Matford Business Park, Lustleigh Close, Exeter, Devon, EX2 8PW, United Kingdom
Principles of Manual Handling
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Emergency First Aid at Work - Level 3 Award
2018-03-08 09:30 - 16:30, 2018-04-11 09:30 - 16:30, 2018-05-02 09:30 - 16:30 | Essential 6 Ltd, 1 Marble Court Business Park, Lymington Road, Torquay, TQ1 4FB, United Kingdom
Qualification Overview
The qualification and learning outcomes are based on the recommendations of:
• Resuscitation Council (UK)
• Assessment Principles for Regulated First Aid Qualifications
This qualification is:
• For people who deal with emergency first aid at work enabling them to be workplace emergency first aiders under the Health and Safety (First Aid) Regulations 1981
• Based on the Health and Safety Executive (HSE) training standard for delivery of Emergency First Aid at Work (EFAW) courses for the purposes of the Health and Safety (First Aid) Regulations 1981
This qualification should enable Learners to attain the knowledge and practical competencies needed to deal with a range of emergency first aid situations.
Learners should be able to demonstrate the practical administration of safe, prompt, effective first aid in emergency situations with an understanding of the role of first aider.
Qualification Outline
1. Understand the role and responsibilities of a first aider
1.1 Identify the role and responsibilities of a first aider
1.2 Identify how to minimise the risk of infection to self and others
1.3 Identify the need for consent to provide first aid
2. Be able to assess an incident
2.1 Conduct a scene survey
2.2 Conduct a primary survey of a casualty
2.3 Summon appropriate assistance when necessary
3. Be able to provide first aid to an unresponsive casualty
3.1 Identify when to administer Cardiopulmonary Resuscitation (CPR)
3.2 Demonstrate CPR using a manikin
3.3 Justify when to place a casualty into the recovery position
3.4 Demonstrate how to place a casualty into the recovery position
3.5 Identify how to administer first aid to a casualty who is experiencing a seizure
4. Be able to provide first aid to a casualty who is choking
4.1 Identify when choking is:
• Mild
• Severe
4.2 Administer first aid to a casualty who is choking
5. Know how to provide first aid to a casualty with external bleeding
5.1 Identify the severity of external bleeding
5.2 Demonstrate how to control external bleeding
6. Know how provide first aid to a casualty who is in shock
6.1 Recognise a casualty who is suffering from shock
6.2 Identify how to administer first aid to a casualty who is suffering from shock
7. Know how to provide first aid to a casualty with minor injuries
7.1 Identify how to administer first aid to a casualty with:
• Small cuts
• Grazes
• Bruises
• Small splinters
7.2 Identify how to administer first aid to a casualty with minor burns and scalds
Course Duration
1 Day
Qualification Assessment and Certification
Formative assessment conducted by Trainer throughout the course.
Theory assessment/multiple choice question paper: 1 x 15 question paper (minimum score 11)
Practical assessment – 4 completed throughout the course
This qualification sits on the Regulated Qualifications Framework (RQF). The RQF is a qualification framework regulated by Ofqual.

Accredited Level 2 Health & Safety
2018-03-13 09:30 - 16:30 | Essential 6 – Exeter, 3 & 4 Cranmere Court, Matford Business Park, Lustleigh Close, Exeter, Devon, EX2 8PW, United Kingdom
Accredited Level 2 Health & Safety
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Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut pharetra sit amet aliquam id diam. Vitae suscipit tellus mauris a diam maecenas sed enim ut.

First Aid at Work - Level 3 Award
2018-03-13 09:30 - 2018-03-15 16:30 | Essential 6 Ltd, 1 Marble Court Business Park, Lymington Road, Torquay, TQ1 4FB, United Kingdom
Qualification Overview
The qualification and learning outcomes are based on the recommendations of:
• Resuscitation Council (UK)
• Assessment Principles for Regulated First Aid Qualifications
This qualification is:
• For people who deal with first aid at work enabling them to be workplace first aiders under the Health and Safety (First Aid) Regulations 1981
• Based on the Health and Safety Executive (HSE) training standard for delivery of Emergency First Aid at Work (EFAW) courses for the purposes of the Health and Safety (First Aid) Regulations 1981
This qualification should enable Learners to attain the knowledge and practical competencies needed to deal with a range of emergency first aid situations.
Learners should be able to demonstrate the practical administration of safe, prompt, effective first aid in emergency situations with an understanding of the role of first aider.
Qualification Outline
1. Understand the role and responsibilities of a first aider
1.1 Identify the role and responsibilities of a first aider
1.2 Identify how to minimise the risk of infection to self and others
1.3 Identify the need for consent to provide first aid
2. Be able to assess an incident
2.1 Conduct a scene survey
2.2 Conduct a primary survey of a casualty
2.3 Summon appropriate assistance when necessary
3. Be able to provide first aid to an unresponsive casualty
3.1 Identify when to administer Cardiopulmonary Resuscitation (CPR)
3.2 Demonstrate CPR using a manikin
3.3 Justify when to place a casualty into the recovery position
3.4 Demonstrate how to place a casualty into the recovery position
3.5 Identify how to administer first aid to a casualty who is experiencing a seizure
4. Be able to provide first aid to a casualty who is choking
4.1 Identify when choking is:
• Mild
• Severe
4.2 Administer first aid to a casualty who is choking
5. Know how to provide first aid to a casualty with external bleeding
5.1 Identify the severity of external bleeding
5.2 Demonstrate how to control external bleeding
6. Know how provide first aid to a casualty who is in shock
6.1 Recognise a casualty who is suffering from shock
6.2 Identify how to administer first aid to a casualty who is suffering from shock
7. Know how to provide first aid to a casualty with minor injuries
7.1 Identify how to administer first aid to a casualty with:
• Small cuts
• Grazes
• Bruises
• Small splinters
7.2 Identify how to administer first aid to a casualty with minor burns and scalds
Qualification Unit 2 The Learner will:
1. Be able to conduct a secondary survey
1.1 Identify the information to be collected when gathering a casualty history
1.2 Demonstrate how to conduct a head to toe survey
2. Be able to provide first aid to a casualty with suspected injuries to bones, muscles and joints
2.1 Recognise suspected:
• Fractures and dislocations
• Sprains and strains
2.2 Identify how to administer first aid for:
• Fractures and dislocations
• Sprains and strains
2.3 Demonstrate how to apply:
• A support sling
• An elevated sling
3. Be able to provide first aid to a casualty with suspected head and spinal injuries
3.1 Recognise a suspected:
• Head injury
• Spinal injury
3.2 Identify how to administer first aid for suspected head injury
3.3 Demonstrate how to administer first aid for suspected spinal injury
4. Know how to provide first aid to a casualty with suspected chest injuries
4.1 Recognise a suspected:
• Flail chest
• Penetrating chest injury
4.2 Identify how to administer first aid for a:
• Flail chest
• Penetrating chest injury
5. Know how to provide first aid to a casualty with burns and scalds
5.1 Identify the factors that affect the severity of burns and scalds
5.2 Identify how to administer first aid for burns involving:
• Dry heat
• Wet heat
• Electricity
• Chemicals
6. Know how to provide first aid to a casualty with an eye injury
6.1 Identify how to administer first aid for eye injuries involving:
• Dust
• Chemicals
• Embedded objects
7. Know how to provide first aid to a casualty with sudden poisoning
7.1 Identify the routes that poisons can take to enter the body
7.2 Identify how to administer immediate first aid to a casualty affected by sudden poisoning
7.3 Identify sources of information for treating those affected by sudden poisoning
8. Know how to provide first aid to a casualty with anaphylaxis
8.1 Identify common triggers for anaphylaxis
8.2 Recognise suspected anaphylaxis
8.3 Identify how to administer first aid for a casualty suffering from anaphylaxis
9. Know how to provide first aid to a casualty with suspected major illness
9.1 Recognise suspected:
• Heart attack
• Stroke
• Epileptic seizure
• Asthma attack
• Diabetic emergency
9.2 Identify how to administer first aid to a casualty suffering from:
• Heart attack
• Stroke
• Epileptic seizure
• Asthma attack
• Diabetic emergency
Course Duration
3 Days
Qualification Assessment and Certification
Formative assessment conducted by Trainer throughout the course
• Theory assessment/multiple choice question paper:
1 x 15 question paper (minimum score 11)
1 x 25 question paper (minimum score 18)
• Practical assessment – 6 completed throughout the course
This qualification sits on the Regulated Qualifications Framework (RQF). The RQF is a qualification framework regulated by Ofqual.

Emergency First Aid at Work - Level 3 Award
2018-03-16 09:30 - 16:30, 2018-04-24 09:30 - 16:30 | Essential 6 – Exeter, 3 & 4 Cranmere Court, Matford Business Park, Lustleigh Close, Exeter, Devon, EX2 8PW, United Kingdom

Principles of Manual Handling
2018-03-27 09:30 - 12:30 | Essential 6 Ltd, 1 Marble Court Business Park, Lymington Road, Torquay, TQ1 4FB, United Kingdom
Course Description:
This course introduces candidates to the hazards and risks involved in manual handling and outlines what to expect
from a manual handling assessment. It will enable employees to develop safer manual handling techniques in the
workplace.
Course Outline:
The qualification covers the following topics:
: The process of manual handling in the workplace
: Manual handling injuries and the activities which cause them
: Manual handling assessment and control options
: Responsibilities imposed by the Manual Handling Operations Regulations
Course Duration:
1/2 Day
Assessment:
Multiple choice examination paper
Certification:
All those that pass the multiple choice assessment receive a nationally accredited certificate to prove they have
participated in a training programme and successfully completed the assessment.

Safer Moving & Handling of People Refresher
2018-03-27 13:30 - 16:30 | Essential 6 Ltd, 1 Marble Court Business Park, Lymington Road, Torquay, TQ1 4FB, United Kingdom
Course Description:
Musculoskeletal Disorders (MSDs) are the most common cause of occupational ill health in Great Britain, currently affecting 1.0 million people a year and costing society £5.7 billion. MSDs affect the muscles, joints, tendons and other parts of the musculoskeletal system. By educating staff in the principles of safe moving and handling, and facilitating a problem-solving approach that is people-handling centred, training can contribute to excellence in care as well as reducing injury
Course Outline:
: Legislation relating to Manual Handling
: Problem-solving approach
: Musculo-skeletal awareness
: The importance of posture
: Efficient movement principles
: The role of care plans and balanced decision making
: Selection and use of equipment
: Planning for emergency situations
: The importance of documentation
Course Duration:
1/2 Day
Assessment:
There is no final assessment. The tutor ensures a thorough understanding has been achieved by questions, answers, discussion and practical scenarios
Certification:
All course delegates will receive a certificate of attendance

Principles of Manual Handling - 16th May 2018
2018-05-16 09:30 - 12:30 | Essential 6 Ltd, 1 Marble Court Business Park, Lymington Road, Torquay, TQ1 4FB, United Kingdom

Safer Moving & Handling of People - 16th May 2018
2018-05-16 09:30 - 16:30 | Essential 6 Ltd, 1 Marble Court Business Park, Lymington Road, Torquay, TQ1 4FB, United Kingdom
Course Overview:
Musculoskeletal Disorders (MSDs) are the most common cause of occupational ill health in Great Britain, currently affecting 1.0 million people a year and costing society £5.7 billion. MSDs affect the muscles, joints, tendons and other parts of the musculoskeletal system. By educating staff in the principles of safe moving and handling, and facilitating a problem-solving approach that is people-handling centred, training can contribute to excellence in care as well as reducing injury
Course Outline:
Outline of the programme:
: The legal aspect of Manual Handling
: Problem-solving approach
: Musculo-skeletal awareness
: The importance of posture
: Efficient movement principles
: The role of care plans and balanced decision making
: Selection and use of equipment
: Planning for emergency situations
: The importance of documentation
: Practical Sessions
Course Duration:
1 Day
Course Assessment:
There is no final assessment. The tutor ensures a thorough understanding has been achieved by questions, answers, discussion and extensive practical scenarios.
Course Certification:
All course delegates will receive a certificate of attendance and refresher training is recommended every 12 months.

Safer Moving & Handling of People Refresher - 16th May 2018
2018-05-16 13:30 - 16:30 | Essential 6 Ltd, 1 Marble Court Business Park, Lymington Road, Torquay, TQ1 4FB, United Kingdom

Emergency First Aid at Work (RQF Level 3) - 31st May 2018
2018-05-31 09:30 - 16:30 | Essential 6 – Exeter, 3 & 4 Cranmere Court, Matford Business Park, Lustleigh Close, Exeter, Devon, EX2 8PW, United Kingdom

Emergency First Aid at Work (RQF Level 3) - 12th June 2018
2018-06-12 09:30 - 16:30 | Essential 6 Ltd, 1 Marble Court Business Park, Lymington Road, Torquay, TQ1 4FB, United Kingdom

Food Safety in Catering (RQF Level 2) - 20th June 2018
2018-06-20 09:30 - 16:30 | Essential 6 Ltd, 1 Marble Court Business Park, Lymington Road, Torquay, TQ1 4FB, United Kingdom
Qualification Overview
The objective of this qualification is to prepare learners for employment in catering role, or to support a role in the workplace. Learners gaining this qualification will know that food safety is the responsibility of everyone involved in the storage, preparation, cooking service and handling of food. Its topics are regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food.
Qualification Outline
1. Understand how individuals can take personal responsibility for food safety
1.1 Identify the importance of food safety procedures, safe food handling and avoiding unsafe behaviour
1.2 Identify how to report food safety hazards, infestations and food spoilage
1.3 Recognise key legal responsibilities of food handlers
2. Understand the importance of food handlers keeping themselves clean and hygienic
2.1 Recognise the importance of personal hygiene in food safety including their role in reducing the risk of contamination
2.2 Identify effective personal hygiene practices relating to protective clothing, hand washing, personal illness, cuts, wounds, food handling practices
3. Understand the importance of keeping work areas clean and hygienic
3.1 Know how to keep the work area and equipment clean and tidy, by following procedures relating to cleaning methods, safe use of chemicals, storage of cleaning chemicals
3.2 Know the importance of safe waste disposal
3.3 Identify the importance of pest control
4. Identify the importance of keeping food products safe
4.1 Identify main risks to food safety from contamination and cross-contamination from microbial, chemical, physical and allergenic hazards
4.2 Identify safe food handling and temperature control practices for delivery, storage, date marking and stock rotation
4.3 Identify safe food handling and temperature control practices for preparing, cooking, chilling, reheating, holding, serving and transporting food
4.4 Know how to deal with food spoilage including recognition and reporting
Course Duration
1 Day
Qualification Assessment and Certification
This qualification is assessed by multiple-choice examination. Learners must complete 20 questions within 45 minutes. Successful learners will have to demonstrate knowledge and understanding across the qualification syllabus and achieve a pass mark of 60% (12/20). This qualification sits on the Regulated Qualifications Framework (RQF). The RQF is a qualification framework regulated by Ofqual.

Emergency First Aid at Work (RQF Level 3) - 28th June 2018
2018-06-28 09:30 - 16:30 | Essential 6 – Exeter, 3 & 4 Cranmere Court, Matford Business Park, Lustleigh Close, Exeter, Devon, EX2 8PW, United Kingdom

Principles of Manual Handling - 11th July 2018
2018-07-11 09:30 - 12:30 | Essential 6 Ltd, 1 Marble Court Business Park, Lymington Road, Torquay, TQ1 4FB, United Kingdom

Safer Moving & Handling of People - 11th July 2018
2018-07-11 09:30 - 16:30 | Essential 6 Ltd, 1 Marble Court Business Park, Lymington Road, Torquay, TQ1 4FB, United Kingdom

Safer Moving & Handling of People Refresher - 11th July 2018
2018-07-11 13:30 - 16:30 | Essential 6 Ltd, 1 Marble Court Business Park, Lymington Road, Torquay, TQ1 4FB, United Kingdom

Emergency First Aid at Work (RQF Level 3) - 26th July 2018
2018-07-26 09:30 - 16:30 | Essential 6 – Exeter, 3 & 4 Cranmere Court, Matford Business Park, Lustleigh Close, Exeter, Devon, EX2 8PW, United Kingdom

Emergency First Aid at Work (RQF Level 3) - 7th August 2018
2018-08-07 09:30 - 16:30 | Essential 6 Ltd, 1 Marble Court Business Park, Lymington Road, Torquay, TQ1 4FB, United Kingdom

Emergency First Aid at Work (RQF Level 3) - 30th August 2018
2018-08-30 09:30 - 16:30 | Essential 6 – Exeter, 3 & 4 Cranmere Court, Matford Business Park, Lustleigh Close, Exeter, Devon, EX2 8PW, United Kingdom

First Aid at Work (RQF Level 3) - 4th-6th September 2018
2018-09-04 09:30 - 2018-09-06 16:30 | Essential 6 Ltd, 1 Marble Court Business Park, Lymington Road, Torquay, TQ1 4FB, United Kingdom

Emergency First Aid at Work (RQF Level 3) - 11th September 2018
2018-09-11 09:30 - 16:30 | Essential 6 Ltd, 1 Marble Court Business Park, Lymington Road, Torquay, TQ1 4FB, United Kingdom

Food Safety in Catering (RQF Level 2) - 19th September 2018
2018-09-19 09:30 - 16:30 | Essential 6 Ltd, 1 Marble Court Business Park, Lymington Road, Torquay, TQ1 4FB, United Kingdom

Principles of Manual Handling - 27th September 2018
2018-09-27 09:30 - 12:30 | Essential 6 Ltd, 1 Marble Court Business Park, Lymington Road, Torquay, TQ1 4FB, United Kingdom
